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2013 and in press

 

Rexhepi et al. Traditional medicinal plant knowledge among Albanians, Macedonians and Gorani in the Sharr Mountains (Republic of Macedonia)

 

Papp N et al. An ethnobotanical study on home gardens in a Transylvanian Hungarian Csįngó village (Romania)

 

Pieroni et al. One century later: the folk botanical knowledge of the last remaining Albanians of the upper Reka Valley, Mount Korab, Western Macedonia

 

Łuczaj Ł et al. Wild edible plants of Belarus: from Rostafinski's questionnaire of 1883 to the present

 

Quave CL and Pieroni A. Mediterranean zootherapy: A historical to modern perspective

 

Mattalia G et al. Traditional uses of wild food and medicinal plants among Brigasc, Kyé, and Provenēal communities on the Western Italian Alps

 

 

2012

 

Łuczaj Ł et al. Wild food plant use in 21st century Europe: the disappearance of old traditions and the search for new cuisines involving wild edibles

 

di Tizio A et al. Traditional food and herbal uses of wild plants in the ancient South-Slavic diaspora of Mundimitar/ Montemitro (Southern Italy)

 

Quave CL et al. Medical ethnobotany in Europe: From field ethnography to a more culturally sensitive evidence-based CAM?

 

Ellena R et al. Comparative medical ethnobotany of the Senegalese community living in Turin (Northwestern Italy) and in Adeane (Southern Senegal)

 

Pieroni A et al. “We are Italians”: the hybrid ethnobotany of a Venetian diaspora in Eastern Romania

 

Mustafa B et al. Medical ethnobotany of the Albanian Alps in Kosovo

 

De Madeiros PM et al. The use of medicinal plants by migrant people: adaptation, maintenance, and replacement

 

Mustafa B et al. An ethnobotanical survey of the Gollak region, Kosovo

 

 

2011

 

Vandebroek I et al. Local knowledge: Who cares? (Editorial)

 

Svanberg I et al. History and current trends of ethnobiological research in Europe (Anderson EN et al., Eds. Ethnobiology)

 

Pieroni A et al. Cross-cultural ethnobiology in the Western Balkans: medical ethnobotany and ethnozoology among Albanians and Serbs in the Pešter Plateau, Sandžak, South-Western Serbia

 

Turner N et al. Edible and tended wild plants, Traditional Ecological Knowledge and agroecology

 

Ceuterick M et al. Resilience of Andean urban ethnobotanies: A comparison of medicinal plant use among Bolivian and Peruvian migrants in the United Kingdom and in their countries of origin

 

 

2010

 

Quave CL et al. A comparative assessment of zootherapeutic remedies from selected areas in Albania, Italy, Spain and Nepal

 

Pardo de Santayana M et al. (Eds): Ethnobotany in the new Europe. People, health and wild plant resources

 

Pardo de Santayana M et al. The ethnobotany of Europe, past and present

 

Pieroni A People and plants in Lėpushė. Traditional medicine, local foods, and post-communism in a north Albanian village

 

Pieroni A et al. “My doctor doesn’t understand why I use them”: Herbal and food medicines amongst the Bangladeshi community in West Yorkshire, UK

 

 

2009

 

Pieroni A, Giusti ME Alpine ethnobotany in Italy: traditional knowledge of gastronomic and medicinal plants among the Occitans of the upper Varaita valley, Piedmont

 

 

 

2008

 

Pieroni A Local plant resources in the ethnobotany of Theth, a village in the Northern Albanian Alps

 

Ceuterick M et al. Cross-cultural adaptation in urban ethnobotany. The Colombian folk pharmacopoeia in London

 

Maxia A et al. Medical ethnobotany of the Tabarkins, a Northern Italian (Ligurian) minority in South-Western Sardinia

 

Pieroni A, Giusti ME The remedies of the folk medicine of the Croatians living in Čičarija, Northern Istria

 

Hadjichambis AC et al. Wild and semi-domesticated food plants consumption in seven circum-Mediterranean areas

 

Pieroni A, Gray C Herbal and food folk medicines of the Russlanddeutschen living in Künzelsau/Taläcker, South-Western Germany

 

Pieroni A et al. Traditional medicines used by Pakistani migrants from Mirpur living in Bradford, Northern England

(Supplementary data)

 

Quave CL et al. Dermatological remedies in the traditional pharmacopoeia of Vulture-Alto Bradano, inland Southern Italy

 

Gonzįles-Tejero MR et al. Medicinal plants in the Mediterranean area: Synthesis of the results of the project Rubia

 

 

2007

 

Pieroni A People and mountains in Kelmend. Documentation of a field study on traditional knowledge in the northern Albanian Alps

(large document!)

 

Pieroni A et al. Medicinal perceptions of vegetables traditionally consumed by South-Asian migrants living in Bradford, Northern England

 

Ghirardini MP et al. The importance of a taste: A comparative study on wild food plants consumption in twenty-one local communities in Italy

 

Pieroni A, Torry B Does the taste matter? Taste and medicinal perceptions associated with five selected herbal drugs among three ethnic groups in West Yorkshire, Northern England

 

Pieroni A, Vandebroek I (Eds.) Traveling cultures and plants. The ethnobiology and ethnopharmacy of human migrations

 

Pieroni A, Vandebroek I Introduction

 

Quave CL, Pieroni A Traditional health care and food and medicinal plant use among historic Albanian migrants and Italians in Northern Lucania, southern Italy

 

Ceuterick M et al. The use of home-remedies for health-care and well-being by Spanish-speaking Latino immigrants in London: a reflection on acculturation

 

 

2006

 

Nebel S et al. Ta chņrta: Wild edible greens used in the Graecanic area in Calabria, Southern Italy

 

Pieroni A et al. Circum-Mediterranean cultural heritage and medicinal plant uses in traditional animal healthcare: a field survey in eight selected areas within the RUBIA project

 

Pieroni A, Price LL (Eds.) Eating and healing: traditional food as medicine

 

Pieroni A, Price LL Introduction

 

Pieroni A, Quave CL Functional foods or food-medicines? On the consumption of wild plants among Albanians and Southern Italians in Lucania

 

 

2005

 

Pieroni A et al. Traditional phytotherapy of the Albanians of Lepushe, Northern Albanians Alps

 

Pieroni A et al. Traditional phytotherapy and trans-cultural pharmacy among Turkish migrants living in Cologne, Germany

 

Heinrich M et al. Understanding local Mediterranean diets: a multidisciplinary pharmacological and ethnobotanical approach

 

Pieroni A, Quave CL Traditional pharmacopoeias and medicines among Albanians and Italians in southern Italy: a comparison

 

Pieroni A et al. Food for two seasons: culinary uses of non-cultivated local vegetables and mushrooms in a south Italian village

 

Quave CL, Pieroni A Folk illness and healing in Arbėreshė Albanian and Italian communities of Lucania, Southern Italy

 

Pieroni A Gathering food from the wild (Prance G, Nesbitt M, Eds. The cultural history of plants)

 

Heinrich M et al. Plants as medicines (Prance G, Nesbitt M, Eds. The cultural history of plants)

 

 

2004

 

Pieroni A et al. Folk pharmaceutical knowledge in the territory of the Dolomiti Lucane, inland southern Italy

 

Pieroni A et al. Ethnopharmacognostic survey on the natural ingredients used in folk cosmetics, cosmeceuticals and remedies for healing skin diseases in the inland Marches, Central-Eastern Italy

 

Pieroni A et al. Natural remedies and nutraceuticals used in ethnoveterinary practices in inland southern Italy

 

 

2003

 

Pieroni A et al. Ethnobotanical knowledge of the Istro-Romanians of Žejane in Croatia

 

Viegi et al. A review of plants used in folk veterinary medicine in Italy as basis for a databank

 

Pieroni, A Wild food plants and Arbėresh women in Lucania, Southern Italy (Howard P, Ed. Women and plants. Gender relations in biodiversity management and conservation)

 

 

2002

 

Pieroni A et al. Ethnopharmacology of liakra, traditional weedy vegetables of the Arbėreshė of the Vulture area in southern Italy

 

Pieroni A et al. Ethnopharmacy of ethnic Albanians (Arbėreshė) in northern Basilicata (southern Italy)

 

Pieroni A, Giusti ME Ritual botanicals against the evil-eye in Tuscany, Italy

 

Giusti, ME et al. Erbe e percezione del sapore tra gli arbėreshė del Vulture in Lucania

 

 

2001

 

Pieroni A Evaluation of the cultural significance of wild food botanicals traditionally consumed in Northwestern Tuscany, Italy

 

 

2000

 

Pieroni A Medicinal plants and food medicines in the folk traditions of the upper Lucca Province, Italy

 

 

1999

 

Pieroni A Gathered wild food plants in the upper valley of the Serchio river (Garfagnana), central Italy